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Where Passion and Skill become Art.

The Le Cordon Bleu California Cooking Schools are part of a famed worldwide institution dating back to France in 1895. With over 25 international Le Cordon Bleu cooking schools in 15 countries you can be one of the 18,000 students that study with them every year.

The origin of the expression “Cordon Bleu” comes from the 1578 foundation of the Order of Knights of the Holy Spirit. The members of the order wore a medal suspended on a blue ribbon and their spectacular feasts became legendary.

In less than nine months, it is possible to obtain Le Grand Diplôme Le Cordon Bleu, which is recognized worldwide by culinary professionals; the international passport to a great career. Most recently Le Cordon Bleu International has launched Associate Degree and Diploma courses in Restaurant and Hospitality Business.

The top Le Cordon Bleu California Culinary Schools are as follows:

Make the California Culinary Academy the first step towards your career
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California Culinary Academy
625 Polk Street
San Francisco, CA 94102

350 Rhode Island Street
Potrero Hill
San Francisco, CA 94103

or

the California School of Culinary Arts your choice
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California School of Culinary Arts
521 E Green Street
Pasadena, CA 91101

Click through for our other USA Le Cordon Bleu Culinary Schools.

[cooking schools]

So where exactly are the California Le Cordon Bleu Schools?